Organic Coconut Milk Light

Organic Coconut Milk (10% Thick) is a smooth and creamy plant-based milk made from high-quality coconuts, offering a natural dairy-free alternative for everyday cooking and recipes. Sourced from certified organic coconut plantations in Sri Lanka, this Ceylon coconut milk ensures purity, freshness, and authentic flavour.

Carefully harvested coconuts are processed to create a light yet rich consistency, making it ideal for a wide range of culinary applications. Its balanced texture allows it to blend easily into both traditional and modern recipes, making it a convenient choice for UK households.

This organic coconut milk works perfectly as a vegan substitute for dairy milk and cream, especially in Asian curries. It is also ideal for mixing into smoothies, preparing desserts, coconut ice cream, and coconut yoghurt, adding a naturally rich and tropical taste to your dishes.

With its versatility and plant-based benefits, this coconut milk is an essential ingredient for vegan, dairy-free, and health-conscious cooking.

Key Benefits
• Organic coconut milk from Sri Lanka
• Natural dairy-free and vegan alternative
• Ideal for curries, smoothies, and desserts
• Light yet creamy 10% thickness
• Suitable for modern and traditional recipes
• Clean, natural and plant-based ingredient

Ingredients
Organic Coconut Milk

Usage Suggestions
Use as a dairy-free alternative in curries, soups, smoothies, desserts, and baking. Shake well before use for best consistency.

Nutritional Information (Per Serving)
Servings per container: 4
Serving size: 100ml

Calories: 100kcal / 418.4kJ

Total Fat: 10g (16.7%)
• Saturated Fat: 9g (30.0%)
• Trans Fat: 0g

Cholesterol: 0mg
Sodium: 13.5mg (0.6%)

Total Carbohydrates: 2.4g (0.8%)
• Dietary Fibre: 0.8g (3.2%)
• Total Sugar: 1.4g
• Includes 0g Added Sugars

Protein: 0.82g (1.4%)

Calcium: 2.4mg (0.2%)
Potassium: 149mg (3.2%)
Iron: 0.41mg (2.3%)
Magnesium: 13.2mg (3.3%)

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Storage
Store in a cool, dry place away from direct sunlight. This product may separate and solidify below 24°C (75°F). Shake well before use. Once opened, keep refrigerated and consume within 2 days. Product has a shelf life of 2 years from the date of manufacture.