Organic Banana Blossom in Brine

Organic Banana Blossom in Brine is a naturally processed plant-based ingredient made from tender banana blossoms, offering a versatile base for a wide range of vegan dishes. Sourced from home-grown banana blossoms harvested across Sri Lanka, this product preserves the natural texture and qualities of the raw fruit.

Carefully processed in brine to retain its organoleptic characteristics, this banana blossom maintains a soft texture and mild flavour, making it ideal for custom cooking. Its layered and fibrous structure makes it a popular choice as a plant-based alternative in modern UK kitchens.

This organic banana blossom is perfect for preparing a variety of vegan meals, including curries, stews, wraps, and fusion dishes. It can also be used in innovative plant-based recipes where a meat-like texture is desired, offering flexibility and creativity in cooking.

With its natural composition and ready-to-use format, this banana blossom is an essential ingredient for those looking to create flavorful plant-based meals from scratch.

Key Benefits
• Organic banana blossom from Sri Lanka
• Versatile plant-based cooking ingredient
• Mild flavor for custom recipe preparation
• Suitable for curries, wraps, and fusion dishes
• Popular meat alternative in vegan cooking
• Convenient and ready-to-use

Ingredients
Organic Banana Blossom in Brine

Usage Suggestions
Drain and rinse before use. Cook with spices, sauces, or marinades to create curries, wraps, and plant-based dishes.

Nutritional Information (Per Serving)
Servings per container: 3.5
Serving size: 100g

Calories: 15

Total Fat: 0g (0%)
• Saturated Fat: 0g (0%)
• Trans Fat: 0g

Cholesterol: 0mg (0%)
Sodium: 0mg (0%)

Total Carbohydrate: 2g (1%)
• Dietary Fibre: 1g (4%)
• Total Sugars: 0g
• Includes 0g Added Sugars (0%)

Protein: 1g (2%)

Vitamin D: 0mcg (0%)
Calcium: 40mg (4%)
Iron: 0.6mg (4%)
Potassium: 400mg (8%)

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Storage
Store in a cool, dry place away from direct sunlight. Once opened, transfer to a suitable non-metallic container, cover, and keep refrigerated. Consume within 3 days. Product has a shelf life of 2 years from the date of manufacture.